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It’s time for the Dubai Food Festival

07/03/2017 dubai food festival

 

Every year from February 23rd to March 11th, Dubai becomes the foodie destination because of its food festival. The festival has a calendar of exciting food-related events and promotions, which highlights Dubai’s unique food scene, its famous celebrities and its world-class dining experiences. The Arab world’s top celebrity chefs participate in the event, which is expected to become one of the biggest attractions during the most anticipated citywide food festival in the Middle East.

 

With people from over 200 different nationalities living in Dubai, it’s no wonder that the Dubai Food Festival is a display of both diversity and the creativity: there is everything from gourmet and avant-garde restaurant concepts to local haunts and hidden gems. The event will capture the imagination and inspire audiences across Dubai with a fusion of fun and entertaining activities.

 

The Dubai Food Festival is organized by Dubai Festivals and the Retail Establishment (DFRE), an agency that belongs to Dubai’s Department of Tourism and Commerce Marketing (DTCM). It is part of a larger strategy to develop a year-round program of citywide festivals that contributes to the growth of tourism and retail sectors in Dubai.

 

 

 

 

 

 

 

 

Source: http://www.visitdubai.com/en/dff/about

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About Alifood

We strongly believe that everything we plan and do should create value, for both our clients and suppliers. We do not see ourselves as mere food traders.

The sale of the products we select is just the last step of a complex, structured process that is based on strong business relationships and, in many cases, real partnerships. Our job is made of several functions: sourcing the right product, selecting a reliable producer, managing the entire logistics chain, providing all the necessary documentation and certifications and following up all the after-sale requirements besides consulting and tutoring on how to best use each single product. We do all this because we strongly believe that everything we plan and do should create value, for both our clients and suppliers. Our familiarity with the Italian food an agricultural industry, developed over the last twenty years, gives us the ability to efficiently deal with all the diverse needs pertaining to different markets.

Thanks to our experienced, professional and multilingual global working team, matching international demand and local supply is what we do best.

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