Take a look at the food label: news from Food Information to Consumers



Last December the Food Information to Consumer, the European regulations about food label, was issued like a tool to give more informations to consumers about food transparency.

The most important revolution for European countries has been the uniformity of food labels in order to give the same informations, readable and fundamental to all Europeans.


A food transparency revolution, maybe.

The new Eu food regulation encourages the transparency, but doesn’t enforce the manufacturing plant indication: a true penalization for the made in Italy. In according to the Eu regulation, only the headquarter must be indicated, but It could be in a different place than the manufacturing plant.

In addition, this kind of regulations incentivize the problem of  the famous products “Italian sounding”, which cause every year a decline of 60 billion euro.

The manufacturers produce in Italy are more competitive in term of quality

For consumers and for the concept of transparency is very important indicate the manufacturing plant. A well-informed consumer is an aware consumer, which with his purchase support the good food market, the food firms that work in transparency and stem the faked food.


What’s gone change for the made in Italy?

  • It’s not necessary indicate the provenience of products
  • The origin of product is always the customs’ country
  • Consumers can know where ingredients come from
  • Often, there’s not only one primary ingredient and more primary ingredients mean operational difficulties
  • If the primary ingredient is the sum of different primary ingredients, it’s possible indicate the sentence “The provenance of primary ingredient is different than the place of origin of the product”. The fact, this kind of information is too much generic, so worthless.


Producing in Italy is an evident value for a firm and a guarantee for consumers, therefore it’s important preserve it in the food label. Different Italian labels, like Sterilgarda, Generale Conserve and Caffé Vergnana, have started a petition to defend the place of origin of manufacturing plant.  If you want know more about visit





Source: This is a free translation of the article “Occhio all’etichetta”, by the Italian magazine “Food”.

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About Alifood

We strongly believe that everything we plan and do should create value, for both our clients and suppliers. We do not see ourselves as mere food traders.

The sale of the products we select is just the last step of a complex, structured process that is based on strong business relationships and, in many cases, real partnerships. Our job is made of several functions: sourcing the right product, selecting a reliable producer, managing the entire logistics chain, providing all the necessary documentation and certifications and following up all the after-sale requirements besides consulting and tutoring on how to best use each single product. We do all this because we strongly believe that everything we plan and do should create value, for both our clients and suppliers. Our familiarity with the Italian food an agricultural industry, developed over the last twenty years, gives us the ability to efficiently deal with all the diverse needs pertaining to different markets.

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